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2018年4月 – Red Bull Organic Series Released in the U.S.

Posted on March 27, 2018 | Last updated February 20, 2025

April 2018: Red Bull Organic Series Launches in the U.S.
It has been confirmed that Red Bull's Organic Series, which was released in Austria in 2017, will be launched in the U.S. with the same flavors. I had been gathering information since the end of February, and now, just before the release, more details are coming in!

Overview of Red Bull Organic Series in the U.S.

The Organic Series being launched in the U.S. will feature four flavors, just like in Austria: Simply Cola, Ginger Ale, Bitter Lemon, and Tonic Water, all in 250ml cans. Since 355ml is becoming the standard size in the U.S., it will be interesting to see how this smaller size is received.

All of the products are certified USDA Organic. Additionally, caffeine is only included in the Simply Cola flavor, while the other three flavors do not contain caffeine. Just like in Austria, these are treated as organic sodas rather than energy drinks.

The price may vary depending on the store, but at the moment, the 250ml cans are priced under $2, indicating that these will be priced separately from the energy drink line.

Sales Channels Are Currently Limited

Red Bull Organic Series Launch in the U.S. - April 2018
The Red Bull Organic Series in the U.S. is scheduled for release in April, but sales will be limited to San Diego and North Carolina. Several events and parties in these regions will feature the flavors starting around the end of March.

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Author informationAuthor: Energy Drink-kun

In 2001, while living in the United States, I encountered energy drinks through the dance scene and was deeply impressed. After returning to Japan, I found that energy drinks were considered novelty beverages, so I established a comprehensive website in 2013 to share the true appeal of energy drinks. As an energy drink enthusiast, I began drinking them seriously again, collecting over 7,000 varieties of energy drinks from various countries. I am also active as a critic and expert, receiving media interviews.